Tired of gluten-free foods that have next to no nutritional value? So are we. The first ingredient in our muffin mix is teff. Teff is one of the smallest grains in the world. But don't let the size fool you - this little powerhouse delivers protein, fiber, calcium, amino acids and iron. Some consider it a superfood. Then comes healthy oat flour. Throw in a little flax and tapioca, mix everything together and you get one amazing, moist, perfect muffin with no gritty texture or funny aftertaste.
gluten-free flour blend (whole grain teff flour, certified gluten-free oat flour, tapioca flour, ground flax seed, xanthan gum), cane sugar, leavening (sodium acid pyrophosphate, baking soda, corn starch, monocalcium phosphate), sea salt.